A pesto quesadilla for a zombie-themed Halloween spread, topped with chopped green onions.
Recipe
Zombie Pesto Quesadillas

Ingredients
- 4 large tortillas
- 2 cups shredded cheese
- 1 tbsp oil
- 1/4 cup basil pesto
- chopped green onions
Equipment
- Skillet
- Spatula
Step-by-Step Instructions
- 1
Spread the cheese and basil pesto over half of each tortilla.
- 2
Fold the tortillas closed.
- 3
Cook in a lightly oiled skillet for 3 minutes per side.
- 4
Cut into wedges.
- 5
Garnish with chopped green onions.
