Almond cookies with red jam and almond sliver fangs.
Recipe
Vampire Fang Cookies
Ingredients
- 2 cups flour
- 1/2 cup butter
- 1/2 cup sugar
- 1 egg
- 1/2 tsp almond extract
- 1/4 cup red jam
- 40 almond slivers
Equipment
- Baking sheets
- Mixing bowl
- Spoon
Step-by-Step Instructions
- 1
Preheat the oven to 175°C.
- 2
Cream butter and sugar with egg and extract.
- 3
Mix in flour and shape into balls.
- 4
Press down and make a thumbprint.
- 5
Bake for 12 minutes.
- 6
Fill with jam and add two almond fangs.