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Pumpkin Pie Cups

By Nicole Green October 10, 2026 ★ 5.0
Pumpkin Pie Cups

Individual no-fuss pumpkin custards baked in ramekins.

Recipe

Pumpkin Pie Cups

Pumpkin Pie Cups
Prep time15 minutes
Cooking time35 minutes
Servings6 servings

Ingredients

  • 1 can pumpkin puree
  • 3/4 cup sugar
  • 2 eggs
  • 1 cup evaporated milk
  • 1 tsp pumpkin pie spice
  • Whipped cream

Equipment

  • 6 ramekins
  • Baking dish
  • Whisk

Step-by-Step Instructions

  1. 1

    Preheat the oven to 175°C.

  2. 2

    Whisk pumpkin, sugar, eggs, milk and spice.

  3. 3

    Pour into ramekins.

  4. 4

    Set them in a baking dish with hot water around them.

  5. 5

    Bake for 35 minutes.

  6. 6

    Chill and top with whipped cream.