Vanilla cake pops wrapped in white chocolate bandages.
Recipe
Mummy Cake Pops
Ingredients
- 3 cups crumbled vanilla cake
- 1/2 cup vanilla frosting
- 2 cups white candy melts
- 18 lollipop sticks
- Candy eyes
Equipment
- Baking sheet
- Microwave-safe bowl
- Fork
Step-by-Step Instructions
- 1
Mix cake crumbs with frosting.
- 2
Roll into balls and insert sticks.
- 3
Chill for 30 minutes.
- 4
Melt candy and dip the pops.
- 5
Drizzle thin lines over them for bandages.
- 6
Add candy eyes and let set.