Puff pastry wrapped brie with cranberry sauce and edible eyes.
Recipe
Mummy Brie Bites
Ingredients
- 1 wheel brie
- 1 sheet puff pastry
- 1/4 cup cranberry sauce
- 1 egg, beaten
- Sesame seeds for eyes
Equipment
- Baking sheet
- Parchment paper
- Pastry brush
Step-by-Step Instructions
- 1
Preheat the oven to 200°C.
- 2
Spread cranberry sauce on the brie.
- 3
Cut pastry into strips and wrap the brie like a mummy.
- 4
Brush with egg.
- 5
Bake for 20 minutes until golden.
- 6
Add sesame seed eyes and serve warm.