Orange peppers carved with faces and stuffed with rice and beef.
Recipe
Jack-o’-Lantern Stuffed Peppers
Ingredients
- 6 orange bell peppers
- 1 lb ground beef
- 1 cup cooked rice
- 1 cup tomato sauce
- 1/2 cup shredded cheddar
- 1 diced onion
- 1 tsp cumin
Equipment
- Baking dish
- Skillet
- Small knife
Step-by-Step Instructions
- 1
Preheat the oven to 190°C.
- 2
Cut the tops off the peppers and remove seeds.
- 3
Carve jack-o'-lantern faces into the sides.
- 4
Brown the beef and onion in a skillet.
- 5
Stir in rice, tomato sauce and cumin.
- 6
Stuff the peppers, top with cheese and bake for 30 minutes.