Classic cut-out sugar cookies decorated with royal icing.
Recipe
Halloween Sugar Cookies
Ingredients
- 3 cups flour
- 1 cup butter
- 1 cup sugar
- 1 egg
- 2 tsp vanilla
- 2 cups powdered sugar
- 2 tbsp milk
- Food coloring
Equipment
- Cookie cutters
- Rolling pin
- Baking sheets
- Piping bags
Step-by-Step Instructions
- 1
Cream butter and sugar with egg and vanilla.
- 2
Mix in flour and chill for 1 hour.
- 3
Roll out and cut Halloween shapes.
- 4
Bake at 175°C for 9 to 10 minutes.
- 5
Mix powdered sugar and milk into icing and color it.
- 6
Decorate when cool.