Frozen banana halves coated in white chocolate with chocolate chip faces.
Recipe
Ghostly Banana Pops

Ingredients
- 3 bananas
- 1 cup white chocolate chips
- 1 tsp coconut oil
- Mini chocolate chips
- 6 popsicle sticks
Equipment
- Baking tray
- Parchment paper
- Microwave-safe bowl
Step-by-Step Instructions
- 1
Cut bananas in half and insert sticks.
- 2
Freeze for 1 hour.
- 3
Melt white chocolate with coconut oil.
- 4
Dip each banana to coat.
- 5
Press on chocolate chips for eyes and mouths.
- 6
Freeze until set.
