Cheese-cut ghost shapes on toast with olive eyes.
Recipe
Ghost Toast

Ingredients
- 4 slices bread
- 4 slices provolone
- 1 tbsp butter
- Black olive slices
- 1/4 cup pizza sauce
Equipment
- Ghost cookie cutter
- Toaster
- Skillet
Step-by-Step Instructions
- 1
Toast the bread and spread with butter.
- 2
Add pizza sauce.
- 3
Cut ghost shapes from the provolone.
- 4
Place on the toast and microwave for 15 seconds.
- 5
Add olive eyes and serve.
