Soft garlic bread cut into bat shapes.
Recipe
Garlic Bat Bread

Ingredients
- 1 loaf bread
- 1/2 cup butter
- 4 garlic cloves
- 2 tbsp parsley
- 1/2 cup parmesan
Equipment
- Baking sheet
- Bat cutter
Step-by-Step Instructions
- 1
Preheat the oven to 190°C.
- 2
Mix butter, garlic and parsley.
- 3
Cut bat shapes from slices of bread.
- 4
Spread with garlic butter.
- 5
Sprinkle with parmesan.
- 6
Bake for 10 to 12 minutes.
