Garlic breadsticks twisted into bone shapes.
Recipe
Cheesy Breadstick Bones
Ingredients
- 1 can refrigerated breadstick dough
- 1 cup mozzarella
- 2 tbsp melted butter
- 1 tsp garlic powder
- Marinara for dipping
Equipment
- Baking sheet
- Pastry brush
Step-by-Step Instructions
- 1
Preheat the oven to 190°C.
- 2
Cut each dough strip down the center at both ends to form bones.
- 3
Brush with garlic butter.
- 4
Sprinkle with cheese.
- 5
Bake for 12 to 15 minutes.
- 6
Serve with marinara.