Layered yellow, orange and white pudding cups shaped like candy corn.
Recipe
Candy Corn Parfait
Ingredients
- 2 cups vanilla pudding
- 1 cup mango puree
- 1 cup orange gelatin, prepared
- 1 cup whipped cream
- Candy corn for topping
Equipment
- Clear glasses
- Spoons
- Mixing bowl
Step-by-Step Instructions
- 1
Spoon a layer of mango puree into each glass.
- 2
Add a layer of vanilla pudding.
- 3
Add a layer of orange gelatin.
- 4
Chill for 30 minutes.
- 5
Top with whipped cream and candy corn.